How to Create a Succesful Prix Fixe Menu for Your Restaurant
Prix fixe menus also known as pre fixe, or fixed price menus, are gaining traction in the restaurant industry, offering a profitable
September 30, 2024 No Comments
Restaurants Blog
Pre Fixe Menu: A Dining Trend That’s Here to Stay
In recent years, pre fixe menu (prix fixe), has emerged as a major trend across the U.S., and it’s easy to see
September 30, 2024 No Comments
Book Club Restaurants: Fusing Flavors and Letters
Incorporating a book club in your restaurant can attract new customers. Even more, in restaurants that offer perfect settings for socializing and
September 29, 2024 No Comments
Embedded Finances in Restaurants: Top 10 Effective Strategies
Staying competitive in the food and beverage industry requires more than great food—it’s about using technology to streamline operations and enhance the
September 13, 2024 No Comments
Restaurant Loyalty Programs: Convert Occasional into Regulars
Over the past few years, loyalty programs have made a big splash in the food and beverage industry. This shift has redefined
September 5, 2024 No Comments
How to Prepare your Restaurant for Hurricane Season in Florida
The southern coastal states in the U.S., such as Florida, Texas, Louisiana, and the Carolinas, face an average of 12 tropical cyclones
August 15, 2024 No Comments
Top 5 Summer Drink Trends in 2024
Summertime and beverages go hand-in-hand, and this has never been more true than in 2024. This summer’s trends bring a renewed focus on drinks
August 2, 2024 No Comments
How to Create the Perfect Menu for Food Service Businesses
There’s no one-size-fits-all recipe for menu creation success. Each location, service, and customer base is unique, and meeting their expectations and needs
July 26, 2024 No Comments
Outdoor dining experience: Enhancing patio restaurants with a POS
Outdoor dining has become increasingly popular among patrons. Business owners must capitalize on this trend. Patio restaurants offer a unique ambiance that
July 23, 2024 No Comments
Mastering Efficiency with a Restaurant Tip Management Solution
Managing a surge of new staff during peak season can be a payroll nightmare, particularly with tip distribution. The restaurant tip management
July 16, 2024 No Comments
How to Get a Sidewalk Café Permit in Florida for Outdoor Dining
Are you dreaming of expanding your restaurant’s appeal with lively sidewalk seating? Florida is a welcoming place for outdoor dining, but obtaining
July 16, 2024 No Comments
Patio Dining Floor Plan: Maximizing Outdoor Dining Experience
Extending your services to patio dining goes beyond simply placing new tables and chairs. It requires careful planning of your restaurant layout,
July 5, 2024 No Comments
Watch the Magic
Request a Demo for free with an iPos Consultant
We will reach out within 24 hours to schedule the Demo.
In General, Businesses that start with iPos as their POS software see an average sales increase between 10%-20% with Online Ordering, Deliveries, Rewards, Promotions, and Speed check-outs. Additionally an overall tips increment of up to 60% with iPos Customer display and handheld pos.
*Above all, iPos is a Free to Use Platform with no monthly subscriptions, and no additional charges for its features. Indeed, credit card processing charges can be pushed to the cardholders as a Cash Discount Program at a flat rate of 3.89%
**In order to start with iPos your only expense will be to buy your desired hardware. This can vary depending on your needs, however, you can begin with the Started Package for as low as $56.7/month for 24months or a full retail price of $1,194 (10.2″ iPad, iPos Enclosure, Thermal receipt, and 3-in-1 Card Reader)
***Though iPos does not have a contract, note that financed hardware may have a non-cancelable lease
****Since iPos wants your business to grow, we will help with the menu creation, POS setup, and Support.
