How to Prepare your Restaurant for Hurricane Season in Florida
The southern coastal states in the U.S., such as Florida, Texas, Louisiana, and the Carolinas, face an average of 12 tropical cyclones
August 15, 2024
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Business Insights
How to Prepare Your Store for Back to School Sales
American families spent a staggering $41.5 billion on K-12 back to school shopping in 2023, according to Capital One Shopping Research. With parents
August 15, 2024
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Mastering Efficiency with a Restaurant Tip Management Solution
Managing a surge of new staff during peak season can be a payroll nightmare, particularly with tip distribution. The restaurant tip management
July 16, 2024
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POS Training for Your Employees: How To Empower Your Team
With digital platforms playing an increasingly influential role in the food and beverage industry, well-trained employees can make a substantial difference. As it’s no
July 13, 2024
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Patio Dining Floor Plan: Maximizing Outdoor Dining Experience
Extending your services to patio dining goes beyond simply placing new tables and chairs. It requires careful planning of your restaurant layout,
July 5, 2024
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Summer Challenges for Restaurants: Conquer this Season with iPos
Summer challenges for restaurants can be daunting. From fluctuating customer numbers to managing seasonal staff, the summer season brings unique hurdles. While
July 4, 2024
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Top 5 Last-Minute Winning Ideas for Restaurants this 4th of July
Still don’t have any special strategy for celebrating the 4th of July at your restaurant? It’s not too late! Discover 5 fast-onboarding
July 2, 2024
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Reduce Food Waste & Boost Profit with a Smart POS Solution
Food waste is a colossal problem in the United States. Staggering statistics reveal we waste nearly 106 million tons of food annually. While
July 2, 2024
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Street Food Business Guide: Trends, Costs & Strategies in 2024
High-tech street food ventures are on the move, and the buzz is real. Why the surge, you ask? Well, we’re all about
June 26, 2024
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Best POS System for Food Trucks in Florida: Checklist and Tips
What is the best point-of-sale (POS) system for a food truck? A POS is a comprehensive tool that integrates all your sales,
June 20, 2024
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Payroll Management System: How to Manage Restaurant Staff
Managing a restaurant is a frenzy, particularly during busy seasons. More customers mean more sales, but it also means more employees to
June 18, 2024
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Top 7 Summer Restaurants Trends in Florida this 2024
It’s a well-known fact that summer sales can surge for restaurants in tourist hubs like Florida. According to the National Restaurant Association, summer
June 17, 2024
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Watch the Magic
Request a Demo for free with an iPos Consultant
We will reach out within 24 hours to schedule the Demo.
In General, Businesses that start with iPos as their POS software see an average sales increase between 10%-20% with Online Ordering, Deliveries, Rewards, Promotions, and Speed check-outs. Additionally an overall tips increment of up to 60% with iPos Customer display and handheld pos.
*Above all, iPos is a Free to Use Platform with no monthly subscriptions, and no additional charges for its features. Indeed, credit card processing charges can be pushed to the cardholders as a Cash Discount Program at a flat rate of 3.89%
**In order to start with iPos your only expense will be to buy your desired hardware. This can vary depending on your needs, however, you can begin with the Started Package for as low as $56.7/month for 24months or a full retail price of $1,194 (10.2″ iPad, iPos Enclosure, Thermal receipt, and 3-in-1 Card Reader)
***Though iPos does not have a contract, note that financed hardware may have a non-cancelable lease
****Since iPos wants your business to grow, we will help with the menu creation, POS setup, and Support.